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John Currence of City Grocery named Best Chef: South category by the James Beard Foundation. PDF Print E-mail
Watch video from 2009 James Beard Foundation Awards.
NEW YORK, NY (May 4, 2009) - Winners were announced this evening for the 2009 James Beard Foundation Awards, the nation's most prestigious recognition program honoring professionals in the food and beverage industries. During a ceremony hosted by Cat Cora, Emeril Lagasse and Stanley Tucci at Lincoln Center's Avery Fisher Hall, awards in 38 categories were presented, including Restaurant and Chef, Book, Design and Graphics, and special achievement awards. Industry leaders from across the country attended this year's highly-anticipated festivities, which celebrated "Women in Food" and included a post-show Gala Reception featuring some of the nation's top female chefs, sommeliers, mixologists and artisanal producers, led by Gala Chair Lidia Matticchio Bastianich. Among the winners was City Grocery's John Currence who took home the Best Chef: South region award.